Penn State University College of Ag Sciences Department of Plant Pathology
Fruit Pathology Navigation
Contact Info: mailto:jlr5@psu.edu


Fruit Pathology
EXTENSION

   
  The primary purpose of the extension program in fruit pathology is to educate growers in Pennsylvania by keeping them informed of the newest technologies and management practices in fruit production. Conducting applied research to answer questions will help educate growers on how to keep their orchards and vineyards sustainable as well as profitable. Grower education is accomplished through outreach programs, field days and various extension resources..
   
Field Days
Fruit Pathology Fact Sheets
Tree Fruit Production Guide
Fruit Production for the Home Gardener
A Practical Guide to the Application of Compost in Vineyards Fall 2003
The Wine Grape Network
     

Jim Travis Lecture

Beth with Compost


Fruit Pathology Home | Team | Research | Extension | Fact Sheets | Publications
Fruit Research and Extension Center (FREC) | Lake Erie Regional Grape Research & Extension Cente (LERGREC)
Plant Pathology | College of Agricultural Sciences


Copyright Information
This publication is available in alternative media on request.
Penn State is committed to affirmative action, equal opportunity, and the diversity of its workforce.
This was designed and developed by ICT WebDevelopment.
Please e-mail us with your questions, comments, or suggestions at jlr5@psu.edu.
Last modified July 28, 2006
The Pennsylvania State University Fruit Pathology Team Fruit Pathology Home Fruit Pathology Research Fruit Pathology Extension Resources Fruit Pathology Fact Sheets Fruit Pathology Publications Department of Plant Pathology Research Educational Resources Extension Resources About Us